Good morning friends, I hope you all had a great weekend! I want to give you all a quick reminder about the fantastic giveaway going on. Enter to win a top of the line 16 cup Magimix by Robot-coupe food processor plus smoothie attachment! I've been using it non-stop since I got it, and it's great when you need to puree some strawberry rhubarb compote like in today's recipe. On to the ice cream! I've already shared my love for strawberry rhubarb compote, and how I have to make a big batch the minute I get my hands on rhubarb. I usually ...
Peach Almond Crumble & Goat Cheese Ice Cream
I love how the juices bubble up through the crumble! Makes such a statement! There is something captivating about a perfectly ripe peach. Their natural sweetness and vibrant color bring summer to life. This time of year I like to take full advantage of them, so when I was asked to participate in the How2heroes lunchtime cooking series at the Cambridge Center Farmers' Market I knew it was going to be peachy! I wanted to demo a dessert that would really highlight the peaches so I decided to go with my peach and ...
Grown Up & Glammed Up Eskimo Pie
A few weeks ago I received a call from Lynne, the President of How2Heroes, asking if I could give the classic Eskimo Pie a makeover. I thought about it for all of about two seconds and then jumped at the chance. I love projects, and more importantly I love a good makeover! A few days later somewhere during the fifth mile of my run, it hit me, Nutella! I knew if Nutella was going to be involved, then Frangelico needed to get in on this too! I really liked where this dessert was going, and couldn't wait to start making the ...