Bring on the red, white and blue! Are you guys ready for the holiday weekend? I can’t wait, and I’m gearing up for it with a fun and festive, not to mention delicious, twist on the classic. S’mores skewers have everything you’d expect in the original treat, and they also happen to be absolutely perfect for summer celebrations!
I’m so excited to share these dessert skewers with you today because I’m always looking for great snacks and desserts for entertaining. Whether you’re hosting 5 or 55 people, I think it’s so important to keep it simple so you can actually enjoy your time with guests. These skewers definitely check all the boxes!
First of all, they’re super easy to make! Second, they’re so satisfying. You get the marshmallow dipped in chocolate and graham cracker crumbs, and then you get all those gorgeous berries, which in my mind balances out the whole marshmallow dipped in chocolate situation… Ya know what I mean?
And if all that wasn’t enough, how pretty are they? I feel like they’re reason enough to throw a party!
There’s no wrong way to assemble the skewers. I give the full run down in the directions, but feel free to do your own thing here! I do love the look of leaving the stem on the first strawberry. I think it adds a finished look to them, and it also secures the rest of the troops in place!
My biggest tip when making these is to try not to eat all the chocolate dipped marshmallows before you assemble them! No easy task, guys! I hope you guys enjoy these. Thanks so much for reading and have a great weekend!
- 6 ounces semisweet or dark chocolate
- 1 tablespoon coconut oil
- 1 (10 ounce) bag large marshmallows
- 1 cup graham cracker crumbs
- 1 pound fresh strawberries
- 1 pint fresh blueberries
- 1 (6 ounce) package fresh blackberries
- 12 skewers
- Head over to Farberware for the full S'mores Skewer recipe!
Disclosure: I am in a working relationship with Farberware and this recipe was developed for Farberware Cookware. Thank you for supporting Buttercream Blondie and allowing me to share what I love.