Buttercream Blondie

 

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
  • Home
  • Shop
  • Flavors
  • About
    • Meet Meghan
    • Gallery
    • Contact
    • Videos
  • Workshops
  • Recipes
    • Balancing the Buttercream
    • Boozy Desserts
    • Breads, Scones, & Brunch
    • Brownies, Bars, & Blondies
    • Cake
    • Cheesecake
    • Cookies
    • Cupcakes
    • Frozen Treats
    • Fruit Desserts
    • Holidays
      • Christmas
      • Easter
      • Halloween
      • Saint Patrick’s Day
      • Thanksgiving Favorites
      • Valentine’s Day
    • My Favorite Makeovers
    • No-Bake Desserts
    • Pies, Pudding, & Pastries
  • Blog

Mixed Berry Crisp

April 25, 2014 by bblondie 9 Comments

Mixed Berry Crisp | ButtercreamBlondie.com

Spring has finally sprung and I can’t get enough of it!  I think I bought the whole produce department the other day and I’m basking in it.  The berries are gorgeous and this fresh berry crisp has six cups packed in there!  Strawberries, blackberries and raspberries all tucked under a blanket of crisp topping, baked till golden brown and the juices start bubbling over.  Time to go get yourself a spoon and grab some ice cream while you’re at it.

This berry crisp is my go-to crisp recipe and one of those that you’ll definitely want to keep on hand. It is so incredibly simple to put together and you can use whatever berries you like.  Just make sure you use fresh berries, not frozen.  I add a little lemon zest to the berry mixture, which is a big burst of brightness that shines through when you dig in.

Mixed Berry Crisp | ButtercreamBlondie.com

While the berries are definitely the star of the show, let’s not overlook that fantastic layer of crisp topping filled with brown sugar and oats.  My big make ahead tip for this is to make a batch of crisp topping ahead of time and keep it in the freezer.  This way when it comes time to make the crisp, you’re all set to go.

You’re going to bake this crisp in an 8 or 9 inch baking dish for about an hour till the top gets nice and golden and all the juices start bubbling up the sides and peeking through the topping.  Serve the warm crisp with homemade whipped cream or a scoop of ice cream and you’ll think you’re in heaven! Sometimes simple really is the way to go and this berry crisp takes the cake!

This is a great one for brunch this weekend and a definite for Mother’s Day!  Hop over to the Farberware site for the recipe. This one is a keeper!

Mixed Berry Crisp | ButtercreamBlondie.com

Filed Under: Fruit Desserts Tagged With: berry crisp, fruit crisp, mixed berry crisp, spring desserts, strawberry crisp

« Cadbury Mini Egg Cookie Cake
Key Lime Pie with a Twist »
Be sure to follow @buttercreamblondie on instagram and tag your recipes with #buttercreamblondie!

Trending Now: How to Fill a Piping Bag

https://www.youtube.com/watch?v=PGwa8QV67FA&t=13s

Comments

  1. Stephanie @ Eat. Drink. Love. says

    May 8, 2014 at 1:31 am

    Crisps are my favorite summer desserts!

    Reply
  2. Leslie Gagne says

    April 27, 2014 at 10:58 pm

    Looks so yummy. I love berries. Today I made a strawberry-rhubarb crisp. Next it will be your recipe.

    Reply
    • bblondie says

      April 28, 2014 at 6:22 pm

      Thanks Leslie! Strawberry rhubarb is next on my list! Enjoy the crisp!

      Reply
  3. Terra says

    April 26, 2014 at 7:07 pm

    I think we may have bought all the produce at the farmers market today, my favorite trip to take! It is nice stopping by and saying hi, we missed you! Your crisp sounds like a perfect summer dessert on beautiful summer night!!!! Hugs, Terra

    Reply
    • bblondie says

      April 28, 2014 at 6:20 pm

      Isn’t it the best?! Thanks so much, friend!

      Reply
  4. Stacy | Wicked Good Kitchen says

    April 25, 2014 at 8:45 pm

    Divine mixed berry crisp, my favorite crisp! I’ll take mine with vanilla bean ice cream and a rosette of fresh whipped cream, please! 🙂 Basking in the produce department…I love it! Same here, girl. I cannot get enough of spring and thoughts of summer right now or berries and citrus. Thanks for sharing, my friend. Pinning (right now). Have a fabulous weekend!

    Reply
    • bblondie says

      April 28, 2014 at 6:19 pm

      I like your style 🙂 Thanks so much, Stacy!

      Reply
  5. Liz says

    April 25, 2014 at 9:29 am

    Your crisp looks marvelous, Meghan!!! I’ll take mine with a scoop of vanilla!!!

    Reply
    • bblondie says

      April 28, 2014 at 6:18 pm

      You got it! Thanks Liz!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

meghanWelcome to Buttercream Blondie! We are a boutique dessert company that makes classic desserts with a spirited twist! Shop our cookie collection - available for nationwide shipping, browse recipes, and check out our series, Flirt with Dessert!

Flirt with Dessert on YouTube

https://www.youtube.com/watch?v=TrvNLPkplvo

Let’s keep in touch!

Most Popular Recipes

valentines-day-birthday-cake-cookies.jpg

Valentine’s Day Cookie Boxes!

5 Cozy Bakes to Make Now!

Buttercream-Blondie-spirited-sweets-cookies.jpg

Announcing Nationwide Shipping!

cinnamon-swirl-quick-bread.jpg

Cinnamon Swirl Quick Bread

appl-crisp-cheesecake-bars

Apple Crisp Cheesecake Bars

Search

Let’s Keep in Touch

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Connect with Buttercream Blondie

©2020 Buttercream Blondie | Privacy Policy

Copyright © 2021 · Buttercream Blondie · Website by Dodeline Design