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Balancing the Buttercream with Goat Cheese & Avocado Portobellos

September 5, 2012 by bblondie 34 Comments

Are you confused?  Wondering if you're in the right place?  Where's the dessert??  I promise this isn't the twilight zone, just changing things up today.  You see, the most common question I'm asked is "How do you stay in shape?" Sometimes I get the "You don't look like a pastry chef!"  Other times it's just "What's your secret?"  Well, I can assure you there is no secret, but I do have some tips and tricks for balancing the buttercream.  I also figured as long as I'm going to talk about this, I have to share one of my favorite go-to ...

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Raspberry Goat Cheese Muffins

May 30, 2012 by bblondie 32 Comments

  Good morning! I hope you all had a great holiday weekend.  There's something about this time of year that I just love.  We're easing into summer, planning getaways, and thankfully, things seem to slow down a bit. My favorite part of these days is the mornings.  It's still cool enough where you can sit outside, drink a cup of coffee, and just relax.  I also find that a few extra minutes in the morning without any distractions does wonders.  What's even better is when you have a fantastic muffin to enjoy, and it just so happens I ...

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Chocolate, Goat Cheese and Red Wine Cupcakes

February 21, 2012 by bblondie 9 Comments

Last week Raycom Media asked me to come up with a dessert for an Oscar themed menu.  I was sent a list of all the nominated movies and a quick summary of each.  After reading through them, there were definitely some obvious desserts that I could have made, but I like to think outside the box. Instead of taking inspiration from one particular movie, I created a dessert inspired by Hollywood's biggest night itself.  One that is elegant, charming, and ready for the red carpet!  You can read the news story here. My first task was to assemble a ...

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Pumpkin & Goat Cheese Muffins with Candied Bacon

November 17, 2011 by bblondie 28 Comments

  For some reason muffins remind me of lazy Sundays, slowing down, and taking a break.  I also love them because they give me an excuse to eat dessert for breakfast!  I think right now it's really important to remember to slow down.  With the holidays upon us it's easy to get caught up in the craziness and miss what's happening right now.  I've been a bit caught up in the madness lately myself.  When someone asked me what projects and desserts I had planned for Spring, I almost collapsed.  My list of projects I want to make for the holidays ...

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meghanI’m Meghan, a pastry chef and culinary personality, who loves to flirt with dessert. On Buttercream Blondie, I give your favorite sweets makeovers. Whether you're looking to bake something sweet, or have us do the baking for you, we've got you covered!

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Flirt with Dessert on YouTube

https://www.youtube.com/watch?v=TrvNLPkplvo

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