Croutons and beer in a dessert? Yup! I like to think of this as an ice cream sundae all grown up. It contains everything I want in a fall dessert in a shot glass. The pumpkin ice cream is silky, and all the spices add a warmth to it. The addition of bourbon adds a nice little kick giving the ice cream another layer of flavor that leaves you wanting more. It is divine all on its own, but why would I stop there? Beer caramel sauce is so good, just give me a spoon and we'll call it a day. This is a big statement coming from me because I ...