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Vanilla Bean Roasted Strawberries

June 7, 2013 by bblondie 31 Comments

So I was on the fence about posting these vanilla bean roasted strawberries because they are beyond simple. Then I thought, sometimes simple is good – like really good.  And these vanilla roasted strawberries are so addictive that they definitely deserve their own post.  Actually, addictive may be a slight understatement due to the fact that every time I’ve made them, they’ve managed to disappear before I could photograph them!  They’re just that good!

When I tell you these are beyond simple to make, I’m not even kidding.  All you have to do is toss strawberries with some sugar and vanilla beans, spread them out on a sheet pan and pop them in the oven.  I told you they were easy!  I’ve made these quite a few different ways in the past, but my favorite ingredient to add is a vanilla bean.  After you scrape the seeds out, just tuck it under some of the berries and let everyone get to know each other.  You’ll be amazed how much flavor it adds.

Vanilla Roasted Strawberries are one the simplest and best summer desserts! Spoon them on ice cream, pancakes, oatmeal, or right in your mouth!

I also want to mention that I like to roast the strawberries seed side up.  You’ll notice that some of the seeds get a little toasted adding a slight crunch – good stuff people!  When the strawberries are ready, you’ll notice some of them have broken down and some get really dark, caramelizing around the edges.  I’m telling you, 15-18 minutes in the oven and it’s some sort of magic.  They take on this deep red color and the smell alone is intoxicating.  This is why it’s impossible to keep your hands off of them!  Once they are completely cool, transfer them to a jar and store in the fridge – that is if there’s any left!

These are great for brunch served on top of french toast or waffles.  I also love them on top of ice cream or mixed in with yogurt.  But let’s be serious, my favorite way to enjoy these is simply on a spoon! These will be making an appearance next week as part of a new dessert too, so I highly suggest making extra! Have a great weekend guys!

Vanilla Roasted Strawberries are one the simplest and best summer desserts! Spoon them on ice cream, pancakes, oatmeal, or right in your mouth!

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Vanilla Roasted Strawberries

Vanilla Roasted Strawberries

Vanilla Roasted Strawberries are one of the simplest and best summer desserts! Spoon them on ice cream, pancakes, oatmeal, or right in your mouth!

Ingredients

  • 1lb strawberries
  • 1/4 cup sugar
  • 1/2 vanilla bean or 1 teaspoon vanilla bean paste

Instructions

  1. Preheat oven to 425 degrees.
  2. Wash, hull and cut strawberries in half. If strawberries are really big you can quarter them. You just want them all to be approx. the same size.
  3. Toss strawberries with sugar. Scrape vanilla bean and add to the mix.
  4. Spread evenly on a parchment lined sheet pan seed side up. Tuck vanilla bean under the strawberries.
  5. Roast strawberries 15-18 minutes, rotating pan about 10 minutes through.
  6. Allow to cool completely. Transfer cooled strawberries to jar and refrigerate.
3.1
https://buttercreamblondie.com/vanilla-roasted-strawberries/

Filed Under: Fruit Desserts Tagged With: roasted fruit, roasted strawberries, strawberries, vanilla roasted strawberries

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Comments

  1. ashley - baker by nature says

    June 13, 2013 at 7:12 pm

    I’m so happy you posted these! They’re gorgeous, and I want a giant scoop all up in my ice cream! xo

    Reply
    • bblondie says

      June 18, 2013 at 9:25 pm

      Thanks girl! So good with ice cream!

      Reply
  2. Terra says

    June 12, 2013 at 10:12 pm

    I love simple! I have seen roasted strawberries in the blog world, and now I want some:-) I love your addition of vanilla, sounds lovely! Hugs, Terra

    Reply
    • bblondie says

      June 18, 2013 at 9:24 pm

      Me too! Thanks Terra!

      Reply
  3. Serena@Serena Bakes Simply From Scratch says

    June 11, 2013 at 7:03 pm

    Is it possible I can smell these through the screen! Deliciousness! I love roasted strawberries, heaven!

    Reply
    • bblondie says

      June 11, 2013 at 9:33 pm

      Thanks Serena!

      Reply
  4. Patricia @ ButterYum says

    June 11, 2013 at 11:45 am

    I just pulled a batch from the oven – my house smells divine!!

    Reply
    • bblondie says

      June 11, 2013 at 9:32 pm

      So happy you made them, Patricia! I hope you enjoy them!

      Reply
  5. Patricia @ ButterYum says

    June 10, 2013 at 6:17 pm

    You’ve totally convinced me to give these a try. I make a pretty yummy vanilla strawberry dessert sauce, so I’m sure I’ll love these. Have a great day!

    Reply
  6. Viviane Bauquet Farre- Food and Style says

    June 10, 2013 at 2:51 pm

    These are mouthwatering, Meghan! What beautiful strawberries!

    Reply
    • bblondie says

      June 11, 2013 at 9:31 pm

      Thank you, Viviane!

      Reply
  7. Sarah @ SimplyScrumptiousBySarah says

    June 9, 2013 at 9:28 am

    Yummy!! What a good idea…. this is actually a healthy dessert tooo!!!

    Reply
    • bblondie says

      June 11, 2013 at 9:30 pm

      Thanks Sarah!

      Reply
  8. Joan says

    June 8, 2013 at 7:50 pm

    Oh, now, I have to make a quick trip to the grocery for strawberries!

    I have to make a cake for a 75th birthday for a stitch group. Do you have any suggestions? I am up the proverbial tree trying to decide.

    Joan

    Reply
    • bblondie says

      June 11, 2013 at 9:30 pm

      Yes! I make this Raspberry Coconut Bundt cake a lot for parties, Joan. Everyone always raves about it and it’s super simple to make! Plus it looks really pretty without a lot of fuss!
      https://buttercreamblondie.com/coconut-raspberry-bundt-cake/

      Hope that helps!

      Reply
  9. Kim Beaulieu says

    June 7, 2013 at 11:27 pm

    I love strawberries done like this. Perfect over top of some really good quality vanilla ice cream right. I love your photos. I just want to dive head first into the bowl and eat my way out.

    Reply
    • bblondie says

      June 11, 2013 at 9:27 pm

      Ha, thanks Kim! So good on top of ice cream 🙂

      Reply
  10. Erin @ Dinners, Dishes and Desserts says

    June 7, 2013 at 8:56 pm

    I need to try roasting strawberries – everyone says how good they are!

    Reply
    • bblondie says

      June 11, 2013 at 9:26 pm

      Yes you do!!

      Reply
  11. Jocelyn (Grandbaby Cakes) says

    June 7, 2013 at 3:02 pm

    I’m in love with these strawberries. They look incredible!

    Reply
    • bblondie says

      June 11, 2013 at 9:25 pm

      Thanks Jocelyn!

      Reply
  12. Jessica@AKitchenAddiction says

    June 7, 2013 at 12:52 pm

    I love roasted strawberries! Adding vanilla bean sounds amazing!

    Reply
    • bblondie says

      June 11, 2013 at 9:31 pm

      Thanks Jessica! It adds so much flavor!

      Reply
  13. Kayle (The Cooking Actress) says

    June 7, 2013 at 11:06 am

    oh myyyyyyy gawwwwd.

    These look amazing!

    Reply
    • bblondie says

      June 11, 2013 at 9:30 pm

      Thanks girl!

      Reply

Trackbacks

  1. Buttercream Blondie: Flirt With Desserts » Blog Archive » The Pink Squirrel 2.0: Roasted Strawberry Milkshakes says:
    June 12, 2015 at 8:49 am

    […] Gram’s version, I decided to come up with my own pink squirrel.  First, I roasted a batch of vanilla bean strawberries, and then blended them up with vanilla ice cream, Godiva liqueur, vanilla vodka and a splash of […]

    Reply
  2. Buttercream Blondie: Flirt With Desserts » Blog Archive » Vanilla Bean Roasted Cherries says:
    July 10, 2014 at 9:21 am

    […] more amazing when you roast them.  You may remember last summer I went on a bit of a binge with roasted strawberries, putting them in cupcakes and banana bread, OMG that banana […]

    Reply
  3. Vanilla roasted strawberries | McLauchlans of Boxted says:
    June 7, 2014 at 4:11 am

    […] day in the fridge. They’re delicious served with yoghurt or ice-cream. The original creator, Buttercream Blondie, also recommends serving them on French toast and […]

    Reply
  4. culture: the word on cheese says:
    April 16, 2014 at 5:58 pm

    […] Gardino | June 27, 2013 Buttercream Blondie’s vanilla roasted strawberries are great on their own, but add those toasty strawberries into a bold goat cheese blondie and […]

    Reply
  5. Buttercream Blondie: Flirt With Desserts » Blog Archive » Roasted Strawberry Banana Bread says:
    June 27, 2013 at 12:56 am

    […] up, you need to make a batch of vanilla roasted strawberries.  If you’re anything like me, you may want to make that a double batch.  This way you have […]

    Reply
  6. Buttercream Blondie: Flirt With Desserts » Blog Archive » Roasted Strawberry Goat Cheese Blondies says:
    June 14, 2013 at 2:47 pm

    […] first thing you’ll need to do is roast some strawberries.  One batch will be enough if you can keep yourself from snacking on them  Next you make the […]

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meghanI’m Meghan, a pastry chef and culinary personality, who loves to flirt with dessert. On Buttercream Blondie, I give your favorite sweets makeovers. Whether you're looking to bake something sweet, or have us do the baking for you, we've got you covered!

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