Buttercream Blondie

 

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Apple Spice Loaf Cake

September 25, 2012 by bblondie 271 Comments

Apple Spice Loaf Cake - Full of flavor and easy to make, this cozy apple spice cake filled with apples, walnuts and warm spices, will become a staple in your fall baking! | ButtercreamBlondie.com

Are you ready for Fall baking? Today’s post is a good one guys! We’re kicking off the season with my go-to Apple Spice Loaf Cake, and I’m so excited to share it with you! To start off, this is one of those cakes that I truly wish I could just hand you through the screen. It’s one of those easy bakes that’s perfect for dessert, a little snack, or even breakfast, and it’s full of warm flavors that just scream Fall!

Before we get into this delectable bake, I want to share the news that we are now shipping loaf cakes! You have been asking for these and I’m so excited that you can now snag these adorable little cakes along with all your favorite cookies! We’ll be rotating flavors, so make sure you’re on the email list so you’ll be first to know. If there’s a certain flavor you’d like to see, let us know! Drop a comment here, Instagram, or Facebook. 

Now back to the cake of the season! 

One of the highlights of this recipe is how simple it is to prepare. Whisk everything up in a bowl – I usually do it by hand, but feel free to use a mixer if you prefer – and pop it into the oven. About ten minutes into baking, your house will smell like an apple cinnamon love fest. Now I’m about ready to make it again!

Apple Spice Loaf Cake - Full of flavor and easy to make, this cozy apple spice cake filled with apples, walnuts and warm spices, will become a staple in your fall baking! | ButtercreamBlondie.com

Obviously the apples are the highlight of this cake, but I love the walnuts in it too. They lend that crunch factor to the cake, and all the spices and brown sugar add major flavor. Of course I had to add a little bourbon, which ups the cozy factor even more, and it just plays so nicely with the cinnamon and cloves..

As soon as you take it out of the oven, you know it’s going to be good! Do you see how it gets slightly crisp on the top? That’s exactly what you’re looking for. 

Apple Spice Loaf Cake - Full of flavor and easy to make, this cozy apple spice cake filled with apples, walnuts and warm spices, will become a staple in your fall baking! | ButtercreamBlondie.com

You will probably find yourself staring at it like I did – waiting, and waiting for it to cool down so you can take a bite. It feels like torture waiting for it to cool, but it’s always well worth the wait. I love no-fuss bakes like this that work for anything and everything. Feel like a mid-day snack? This will do the trick. Want to bake something special for brunch? This always gets rave reviews. Cake that passes as breakfast? Sign me up!

And my favorite is to serve it warm with a scoop of ice cream. 

You may want to break out the caramel sauce too. Just putting that out there!

As you can tell, it’s definitely one of those recipes that once you make it, you’ll find yourself always going back to because it always delivers! I hope you guys give this one a try and remember to keep sharing your bakes with me over on Instagram! 

Happy baking! xo 

Apple Spice Loaf Cake - Full of flavor and easy to make, this cozy apple spice cake filled with apples, walnuts and warm spices, will become a staple in your fall baking! | ButtercreamBlondie.com

Print
Apple Spice Loaf Cake

Apple Spice Loaf Cake

Full of flavor and easy to make, this cozy apple spice cake filled with apples, walnuts & warm spices will become a staple in your fall baking!

Ingredients

  • 1 and 1/2 cups all-purpose flour
  • 3/4 tsp. salt
  • 3/4 tsp. baking soda
  • 2 tsp. cinnamon
  • 3/4 tsp. cloves
  • 1/2 tsp. allspice
  • 3 eggs
  • 1 cup sugar
  • 1/4 cup light brown sugar
  • 3/4 cup oil
  • 2 tbsp. bourbon
  • 1 tsp. vanilla bean paste or extract
  • 1 and 1/2 cups peeled and diced apple - I use Granny Smith
  • 3/4 cup chopped walnuts

Instructions

  1. Preheat oven to 350 degrees and spray a loaf pan with nonstick pan spray.
  2. In a medium size mixing bowl, mix together flour, salt, baking soda, cinnamon, cloves and allspice. Set aside.
  3. In a large mixing bowl, whisk eggs and sugars together until mixture gets lighter in color. You can do this by hand or with a mixer.
  4. Whisk in oil, bourbon and vanilla.
  5. Add dry ingredients and mix until combined. You will most likely have to switch from a whisk to a spatula, as the batter becomes quite thick once you add the dry ingredients.
  6. Stir in diced apples and walnuts.
  7. Pour batter into prepared loaf pan and bake for 65-70 minutes, rotating once halfway through. Cake is dome when toothpick comes out clean.
3.1
https://buttercreamblondie.com/bourbon-apple-spice-cake/

Apple Spice Loaf Cake - Full of flavor and easy to make, this cozy apple spice cake filled with apples, walnuts and warm spices, will become a staple in your fall baking! | ButtercreamBlondie.com

You May Also Like:
Apple Cinnamon Crumb Cake 

Apple Crisp Bars

Filed Under: apple desserts, Breads, Scones & Brunch, Cake, Currently Craving: pre-fall, Fall Favorites, Fruit Desserts, Thanksgiving Favorites Tagged With: apple, apple spice cake, best fall desserts, boozy desserts, bourbon

« Bourbon Spiced Pumpkin Kiss Cookies
Pumpkin Ale Brown Butter Blondies »
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Comments

  1. Amelia says

    October 18, 2020 at 4:48 pm

    I’m following you on twitter and facebook and found you on pinterest.. The bourben apple spice is a wonderful chunky treat for the kids and elders. I usually makes this cake for my niece birthaday. thanks for sharing a delicious blog.

    Reply
  2. Jford says

    September 27, 2020 at 5:17 pm

    Has anyone actually made this? I’d like to try with white whole wheat flour—anyone try this?

    Reply
    • Ann Easterling says

      October 18, 2020 at 11:15 am

      I just made it with ww flour. Very happy with the results. Today I am going to try a mix of wheat bran and ww flour. I also substituted the oil for unsweetened applesauce and used Splenda brown sugar for all the sugar. Diabetic spouse. Loved the crust and the chunks of walnuts. Taste was awesome

      Reply
  3. Zoe says

    September 9, 2020 at 1:54 pm

    Wanna share this spicy recipe with spicy friends. love the cake name first then recipe.
    I’m obsessed with cakes. They’re not overly sweet, they are a nice satisfying tea partner that can give you some energy.

    Reply
  4. Clarice says

    October 29, 2012 at 5:03 pm

    I’ve made this bread half a dozen times already. I live in the heart of apple land (the Yakima Valley in Washington State) and this was just what the Dr. ordered for my “apple a day”. Thanks! Oh…and the neighbors are really liking the loaves I keep bringing over to pay them back for all the apples they’ve been giving me.

    Reply
  5. Michelle says

    October 9, 2012 at 12:08 pm

    If the bread is good, butter is just enough!

    Reply
  6. Sandy W says

    October 4, 2012 at 6:44 am

    Already follow you on Facebook

    Reply
  7. Sandy W says

    October 4, 2012 at 6:44 am

    Peanut buuuuuuutttttttterrrrrrrr!

    Reply
  8. Claire says

    October 4, 2012 at 2:19 am

    I like butter!

    Reply
  9. Lacy @ NYCityEats says

    October 4, 2012 at 1:49 am

    Yum!! To be honest I like my toast slathered with butter and strawberry preserves, but I certainly would not mind bourbon butter!!

    Reply
  10. Stephanie @ Eat. Drink. Love. says

    October 4, 2012 at 12:28 am

    I follow you on Twitter!

    Reply
  11. Stephanie @ Eat. Drink. Love. says

    October 4, 2012 at 12:27 am

    I love to smear peanut butter! Nothing special, but sometimes you just can’t beat the classics!

    Reply
  12. Kaitlin says

    October 3, 2012 at 10:30 pm

    And I follow you on twitter!

    Reply
  13. Kaitlin says

    October 3, 2012 at 10:29 pm

    I like you on Facebook

    Reply
  14. Kaitlin says

    October 3, 2012 at 10:28 pm

    I love pumpkin butter on my toast 🙂

    Reply
  15. Kaitlin says

    October 3, 2012 at 10:28 pm

    I love pumpkin butter on my toast 🙂

    Reply
  16. Diana says

    October 3, 2012 at 9:41 pm

    I’m a FB Follower as well!

    Reply
  17. Diana says

    October 3, 2012 at 9:41 pm

    If I’m craving sweet, then it’s butter and a little vanilla sugar. If its a salty kind if day, I put a roasted pepper spread and sprinkle with some feta!

    Reply
  18. Rafael says

    October 3, 2012 at 9:37 pm

    Tweeted this fabulous giveaway! Thank you!

    Reply
  19. Rafael says

    October 3, 2012 at 9:36 pm

    I follow you on twitter

    Reply
  20. Rafael says

    October 3, 2012 at 9:36 pm

    I like you on facebook

    Reply
  21. Rafael says

    October 3, 2012 at 9:35 pm

    I already subscribe to your emails and they always brighten my day!

    Reply
  22. Rafael says

    October 3, 2012 at 9:34 pm

    I love this apple cake & will be trying it this weekend. Normally I like butter and jam on my toast, but I really like the sound of bourbon butter!

    Reply
  23. Renee S says

    October 3, 2012 at 9:33 pm

    Subscribe as well – thank you so much as this Magimix Toaster looks incredible!

    Reply
  24. Renee S says

    October 3, 2012 at 9:31 pm

    I like you on Facebook too!

    Reply
  25. Renee S says

    October 3, 2012 at 9:27 pm

    Raspberry jam is my favorite toast spread!

    Reply
  26. Dana says

    October 3, 2012 at 9:13 pm

    I follow you on twitter

    Reply
  27. Dana says

    October 3, 2012 at 9:12 pm

    I like to put strawberry jam on my toast.

    Reply
  28. Laurel C says

    October 3, 2012 at 9:06 pm

    I tweeted!
    https://twitter.com/pace_of_laurel/status/253662266271096832

    Reply
  29. Laurel C says

    October 3, 2012 at 9:04 pm

    I follow you on Twitter!

    Reply
  30. Laurel C says

    October 3, 2012 at 9:02 pm

    I subscribe to your emails!

    Reply
  31. Laurel C says

    October 3, 2012 at 9:01 pm

    I like you on facebook!

    Reply
  32. Laurel C says

    October 3, 2012 at 9:01 pm

    I follow Buttercream Blondie on pinterest!

    Reply
  33. Laurel C says

    October 3, 2012 at 9:00 pm

    I love nutella or almond butter on toast!

    Reply
  34. Sara P. says

    October 3, 2012 at 9:00 pm

    I love almond butter!

    Reply
  35. Marnely Rodriguez-Murray says

    October 3, 2012 at 9:00 pm

    I follow you on Pinterest

    Reply
  36. Marnely Rodriguez-Murray says

    October 3, 2012 at 9:00 pm

    I tweeted

    Reply
  37. Marnely Rodriguez-Murray says

    October 3, 2012 at 8:59 pm

    I follow you on Twitter

    Reply
  38. Marnely Rodriguez-Murray says

    October 3, 2012 at 8:59 pm

    I like you on FB

    Reply
  39. Marnely Rodriguez-Murray says

    October 3, 2012 at 8:58 pm

    I love some good European salted butter on my toast with strawberry jam!

    Reply
  40. Leah Anne says

    October 3, 2012 at 6:28 pm

    Butter and cinnamon and sugar! And that apple cake sounds great!!

    Reply
  41. Stephanie says

    October 3, 2012 at 6:01 pm

    Nutella or Cadbury Spread! Nothing better on a warm slice of toast 😀

    Reply
  42. Michelle says

    October 3, 2012 at 11:08 am

    have you tried goat butter? it has a faint taste of chevre. so good on toast or to make grilled cheese! yum!

    Reply
  43. Mary says

    October 3, 2012 at 9:42 am

    I follow Buttercream Blondie on pinterest too!

    Reply
  44. Mary says

    October 3, 2012 at 9:41 am

    I already like Buttercream Blondie on facebook!

    Reply
  45. Mary says

    October 3, 2012 at 9:41 am

    I already subscribe to your emails!

    Reply
  46. Mary says

    October 3, 2012 at 9:40 am

    This cake looks wonderful! Can’t wait to try it! I like strawberry jam on my toast.

    Reply
  47. Meagan V. says

    October 2, 2012 at 7:08 pm

    I follow Buttercream Blondie on Pinterest!

    Reply
  48. Meagan V. says

    October 2, 2012 at 7:07 pm

    I subscribe to you through e-mail updates now!

    Reply
  49. Meagan V. says

    October 2, 2012 at 7:04 pm

    I like you on facebook!

    Reply
  50. Meagan V. says

    October 2, 2012 at 6:44 pm

    i’ve recently discovered i really like sunbutter!

    Reply
  51. Abby says

    October 2, 2012 at 6:22 pm

    I liked you On fb!

    Reply
  52. Abby says

    October 2, 2012 at 6:21 pm

    Nutella

    Reply
  53. Jen @JuanitasCocina says

    October 2, 2012 at 5:18 pm

    I’m now following you on Pinterest!

    Reply
  54. Jen @JuanitasCocina says

    October 2, 2012 at 5:18 pm

    I tweeted your giveaway!

    Reply
  55. Jen @JuanitasCocina says

    October 2, 2012 at 5:18 pm

    I already follow you on Twitter!

    Reply
  56. Jen @JuanitasCocina says

    October 2, 2012 at 5:17 pm

    I liked you on facebook!

    Reply
  57. Jen @JuanitasCocina says

    October 2, 2012 at 5:17 pm

    Raspberry jam…it’s my favorite toast topping!

    Reply
  58. Jefferson Svengsouk says

    October 2, 2012 at 4:13 pm

    I tweeted the giveaway : Enter to win a Magimix by Robot-Coupe Vision Toaster from @Butrcreamblondi https://buttercreamblondie.com/bourbon-apple-spice-cake-and-giveaway/

    Reply
  59. Jefferson Svengsouk says

    October 2, 2012 at 4:12 pm

    I follow Buttercream Blondie on Twitter.

    Reply
  60. Jefferson Svengsouk says

    October 2, 2012 at 4:11 pm

    I “Like” Buttercream Blondie on Facebook.

    Reply
  61. Jefferson Svengsouk says

    October 2, 2012 at 4:10 pm

    I like butter and orange marmalade on my toast.

    Reply
  62. Grace says

    October 2, 2012 at 3:51 pm

    I followed you on pinterest!

    Reply
  63. Grace says

    October 2, 2012 at 3:50 pm

    I love cinnamon and honey on my toast! Or smashed avocado!

    Reply
  64. Sara says

    October 2, 2012 at 3:41 pm

    This looks delicious!!! My favorite toast topper is a toss up (gotta love alliteration) – pear butter with peanut butter, or butter and vanilla bean honey. Swoon. Toast is the best!

    Reply
  65. Tori says

    October 2, 2012 at 3:05 pm

    Def going to be making this bread! I love peanut butter, letting it melt, and then putting bananas on my toast

    Reply
  66. Kim C says

    October 2, 2012 at 3:00 pm

    I follow Buttercream Blondie on Pinterest.

    Reply
  67. Kim C says

    October 2, 2012 at 2:59 pm

    I follow Buttercream Blondie on Facebook.

    Reply
  68. Kim C says

    October 2, 2012 at 2:58 pm

    I subscribed to Buttercream Blondie via email.

    Reply
  69. Kim C says

    October 2, 2012 at 2:53 pm

    I will never get tired of putting peanut butter on my toast, I LOVE IT and its even better when the peanut butter starts to melt a little from the warm toast!!

    Reply
  70. Nichole says

    October 2, 2012 at 2:32 pm

    I tweeted about the contest 🙂

    Reply
  71. Nichole says

    October 2, 2012 at 2:23 pm

    I’m following you on Pinterest!

    Reply
  72. Nichole says

    October 2, 2012 at 2:22 pm

    I am now a follower on Twitter

    Reply
  73. Nichole says

    October 2, 2012 at 2:21 pm

    I liked Buttercream Blondie on FB!

    Reply
  74. Nichole says

    October 2, 2012 at 2:20 pm

    I like PB on toast 🙂

    Reply
  75. Julie Johnston says

    October 2, 2012 at 1:03 pm

    I liked you on facebook

    Reply
  76. Julie Johnston says

    October 2, 2012 at 1:02 pm

    I follow you on pinterest

    Reply
  77. Julie Johnston says

    October 2, 2012 at 12:56 pm

    I love to put Irish butter on toast. A second favorite is a tie between cinnamon sugar and apple butter. Lovely.

    Reply
  78. Shannon C says

    October 2, 2012 at 12:30 pm

    Plain old peanut butter for me :). Sometimes almond butter if I’m feeling adventurous…

    Reply
  79. Nikki says

    October 2, 2012 at 12:25 pm

    followed on pinterest

    Reply
  80. Nikki says

    October 2, 2012 at 12:24 pm

    Liked on facebook

    Reply
  81. Nikki says

    October 2, 2012 at 12:23 pm

    Added to my rss feed.

    Reply
  82. Nikki says

    October 2, 2012 at 12:23 pm

    I love cinnamon, nutmeg and sugar on my toast. In fact, I have a salt shaker with it ready to go.

    Reply
  83. Erin says

    October 1, 2012 at 8:19 pm

    I love pumpkin butter!

    Reply
  84. Trudy says

    September 30, 2012 at 10:33 pm

    My favorite on homemade bread toasted is homemade peach butter. It’s very much like apple butter just with peaches. Yummy!

    Reply
  85. Kay says

    September 30, 2012 at 9:34 pm

    Pumpkin butter or tomatoes

    Reply
  86. Kate@Diethood says

    September 30, 2012 at 3:14 pm

    I follow you on Pinterest

    Reply
  87. Kate@Diethood says

    September 30, 2012 at 3:14 pm

    I follow you on Twitter

    Reply
  88. Kate@Diethood says

    September 30, 2012 at 3:13 pm

    I am a Facebook Fan

    Reply
  89. Kate@Diethood says

    September 30, 2012 at 2:58 pm

    Oh myyyyy gawd, this cake!! It’s awesome!
    I also want that toaster! 😉

    Reply
  90. Megan says

    September 30, 2012 at 11:50 am

    https://twitter.com/MeganWyble1/status/252433884757757953

    Reply
  91. Jason says

    September 30, 2012 at 6:37 am

    https://twitter.com/jneatherlin/status/252356423055454209

    Reply
  92. MelodyJ says

    September 30, 2012 at 12:38 am

    I butter and jam.

    melodyj(at)gmail(dot)com

    Reply
  93. Mica says

    September 29, 2012 at 8:31 pm

    I love to put butter and cinnamon sugar on my toast.

    Reply
  94. Megan says

    September 29, 2012 at 6:41 pm

    https://twitter.com/MeganWyble1/status/252176346191654912

    Reply
  95. Megan says

    September 29, 2012 at 6:40 pm

    following on Pinterest

    Reply
  96. Megan says

    September 29, 2012 at 6:40 pm

    following on twitter

    Reply
  97. Megan says

    September 29, 2012 at 6:39 pm

    subscribed via email

    Reply
  98. Megan says

    September 29, 2012 at 6:38 pm

    LIKED! on facebook

    Reply
  99. Megan says

    September 29, 2012 at 6:37 pm

    mmmmm butter and brown sugar!

    Reply
  100. Jason says

    September 29, 2012 at 4:37 pm

    Following on pinterest!

    Reply
  101. Jason says

    September 29, 2012 at 4:27 pm

    https://mobile.twitter.com/jneatherlin/status/252141512387858432?p=p

    Reply
  102. Jason says

    September 29, 2012 at 4:22 pm

    Following on twitter

    Reply
  103. Jason says

    September 29, 2012 at 4:20 pm

    Subscribed

    Reply
  104. Jason says

    September 29, 2012 at 4:18 pm

    “liked” on facebook!

    Reply
  105. Jason says

    September 29, 2012 at 4:17 pm

    I love peanut butter & jelly on toast!

    Reply
  106. Siobhan says

    September 29, 2012 at 3:27 pm

    DelIcious! Thank you for the additIon to my recipe book 🙂

    Reply
  107. rondah says

    September 29, 2012 at 3:19 pm

    https://twitter.com/rjs682/status/252125444617428994

    Reply
  108. rondah says

    September 29, 2012 at 3:19 pm

    Follow Buttercream Blondie on Pinterest

    Reply
  109. rondah says

    September 29, 2012 at 3:18 pm

    Follow Buttercream Blondie on Twitter

    Reply
  110. rondah says

    September 29, 2012 at 3:16 pm

    Subscribe to Buttercream Blondie via email

    Reply
  111. rondah says

    September 29, 2012 at 3:15 pm

    “Like” Buttercream Blondie on Facebook

    Reply
  112. rondah says

    September 29, 2012 at 3:13 pm

    I like apple butter on toast

    Reply
  113. katherine d says

    September 29, 2012 at 12:55 pm

    tweeted

    https://twitter.com/KayDay3/status/252089260612665344

    Reply
  114. katherine d says

    September 29, 2012 at 12:54 pm

    follow you on pinterest

    name: kad5243

    Reply
  115. katherine d says

    September 29, 2012 at 12:53 pm

    follow you on twitter @Kayday3

    Reply
  116. katherine d says

    September 29, 2012 at 12:53 pm

    like you on fb

    Reply
  117. katherine d says

    September 29, 2012 at 12:51 pm

    pumpkin butter on my toast!

    Reply
  118. Anna says

    September 29, 2012 at 12:13 am

    I’ve loved butter and cinnamon sugar on my toast since I was a little kid.

    Reply
  119. jacquie says

    September 28, 2012 at 11:37 pm

    bread looks wonderfu. i like peanut butter or some other nut butter on my toast.

    Reply
  120. Debra Delk says

    September 28, 2012 at 5:31 pm

    I like butter and blackberry preserves on my toast.

    Reply
  121. Clarice says

    September 28, 2012 at 1:54 pm

    Bischoff spread. I think the yummy gingery goodness of this spead would be awesome on this bourbon apple bread. Acutally, I can’t wait to make this for Sunday breakfast and try it out.

    Reply
  122. Key Ingredient says

    September 28, 2012 at 12:05 pm

    Followed you on Pinterest!

    Reply
  123. Key Ingredient says

    September 28, 2012 at 12:04 pm

    Followed you on Twitter!

    Reply
  124. Key Ingredient says

    September 28, 2012 at 12:04 pm

    Already follow you on Facebook. 🙂

    Reply
  125. Key Ingredient says

    September 28, 2012 at 12:03 pm

    LOVE honey mascarpone cheese on toast!

    Reply
  126. Suburban prep says

    September 28, 2012 at 10:55 am

    I like to put a bit of butter and then honey on top of the butter. My favorite topping.

    Reply
  127. Kayle (The Cooking Actress) says

    September 28, 2012 at 9:44 am

    I already follow you on twitter 🙂

    Reply
  128. Gladys says

    September 28, 2012 at 9:24 am

    Lemon Curd on my toast !

    Reply
  129. Jennie @themessybakerblog says

    September 28, 2012 at 9:17 am

    I follow you on pinterest. Let’s just say that I pretty much stalk you 😉

    Reply
  130. Jennie @themessybakerblog says

    September 28, 2012 at 9:17 am

    I follow you on facebook.

    Reply
  131. Jennie @themessybakerblog says

    September 28, 2012 at 9:16 am

    I follow you in twitter.

    Reply
  132. Jennie @themessybakerblog says

    September 28, 2012 at 9:16 am

    This bread looks perfect and so delicious. Four loaves! Too bad I live all the way over here and you there. I’m always giving away goodies. I’ve made some extra friends because of that.

    I’ve been smearing pumpkin butter and strawberry balsamic jam on my toast lately.

    Reply
  133. Rebecca says

    September 28, 2012 at 7:03 am

    I love to spread pumpkin puree on my toast, with a sprinkle of cinnamon and a drizzle of honey. Or for a savory spread, tomato paste is delicious, too!

    Reply
  134. Christina D says

    September 27, 2012 at 9:46 pm

    Following on Pinterest

    Reply
  135. Christina D says

    September 27, 2012 at 9:46 pm

    Tweeted giveaway:)

    Reply
  136. Christina D says

    September 27, 2012 at 9:45 pm

    Following on twitter…cmdisney

    Reply
  137. Christina D says

    September 27, 2012 at 9:45 pm

    Subscribed to email

    Reply
  138. Christina D says

    September 27, 2012 at 9:44 pm

    That Bourbon butter sounds amazing on toast! Right now I’m addicted to honey on toast:)

    Reply
  139. meredith says

    September 27, 2012 at 9:30 pm

    tweeted https://twitter.com/mermont84/status/251493887028379648

    Reply
  140. meredith says

    September 27, 2012 at 9:29 pm

    i follow you on pinterest

    Reply
  141. meredith says

    September 27, 2012 at 9:28 pm

    i follow you on twitter @mermont84

    Reply
  142. meredith says

    September 27, 2012 at 9:28 pm

    i like Buttercream Blondie on Facebook

    Reply
  143. meredith says

    September 27, 2012 at 9:26 pm

    i like to put my mom’s homemade jam on my toast

    Reply
  144. Averie @ Averie Cooks says

    September 27, 2012 at 7:21 pm

    Pinterest following

    Reply
  145. Averie @ Averie Cooks says

    September 27, 2012 at 7:19 pm

    FB like you

    Reply
  146. Averie @ Averie Cooks says

    September 27, 2012 at 7:18 pm

    This is an awesome giveaway!! I like to put butter and jelly on my toast.

    Reply
  147. Meryl says

    September 27, 2012 at 6:39 pm

    Sweet butter.

    Reply
  148. Louis says

    September 27, 2012 at 6:38 pm

    Butter and strawberry jam.

    Reply
  149. LittleHousewife says

    September 27, 2012 at 5:53 pm

    Dear Blondie,
    You amaze every time I stop by here, and its not just amazing recipes and stunning pictures but overall cleanness about your blog and gorgeous presentation. You’re my aspiration in getting better at blogging, just letting you know 🙂
    I don’t want to enter the competition but I’m a big fan anyways so the facebook and twitter was checked a while back 😉
    And also wanted to add…
    Toast+Nutella is better then anything I know 🙂
    Sending Best Wishes
    Little Housewife

    Reply
  150. Nicole de B. says

    September 27, 2012 at 4:09 pm

    Speculoos spread on toast! Especially the crunchy speculoos– who doesn’t want a spiced cookie spread, with chunks of cookies in it, smeared on their toast??

    Reply
  151. Suz says

    September 27, 2012 at 3:26 pm

    I dont think I would bother putting anything on it. It looks so yummy & scrumptious just as it is. Just reading all the ingredients, I cant imagine covering them up with anything else!! I would love to have that beautiful toaster. I couldnt put a slice in the one I have from Walmart 🙁

    Reply
  152. allisonemme says

    September 27, 2012 at 2:08 pm

    I started following you on Pinterest!

    Reply
  153. allisonemme says

    September 27, 2012 at 2:07 pm

    I’ll slather maple almond butter on almost anything, but for the basics I do love a dab of unsalted butter!

    Reply
  154. Kayle (The Cooking Actress) says

    September 27, 2012 at 1:10 pm

    I already subscribe by RSS on my google reader!

    Reply
  155. Greta says

    September 27, 2012 at 1:04 pm

    I follow on pinterest!

    Reply
  156. Greta says

    September 27, 2012 at 1:04 pm

    A thin layer of spreadable cheese and sliver of prosciutto is the perfect addition to toast any time of day!

    Reply
  157. Miranda says

    September 27, 2012 at 10:54 am

    I was already following your “I Can’t Believe It’s Vegan” board, but hadn’t checked out all of your boards. I’m now following several more.

    Reply
  158. Miranda says

    September 27, 2012 at 10:54 am

    Followed on Twitter!

    Reply
  159. Miranda says

    September 27, 2012 at 10:53 am

    Consider yourself liked! (on Facebook too 😉 )

    Reply
  160. Melanie @ Just Some Salt and Pepper says

    September 27, 2012 at 10:53 am

    Followed you on Pinterest!

    Reply
  161. Miranda says

    September 27, 2012 at 10:52 am

    Hmm…. depends on the toast. I love honey butter on popcorn bread, homemade jam on just about anything, pb and bananas on a toasted pita…

    Reply
  162. Melanie @ Just Some Salt and Pepper says

    September 27, 2012 at 10:51 am

    Followed you on Twitter!

    Reply
  163. Melanie @ Just Some Salt and Pepper says

    September 27, 2012 at 10:51 am

    Peanut butter!!

    Reply
  164. karen says

    September 27, 2012 at 10:43 am

    I like cream cheese on my toast.
    karenreichmann@hotmail.com

    Reply
  165. Liz says

    September 27, 2012 at 7:40 am

    I follow you on Pinterest 🙂

    Reply
  166. Liz says

    September 27, 2012 at 7:39 am

    I follow you on Twitter~

    Reply
  167. Liz says

    September 27, 2012 at 7:39 am

    I’m a facebook fan~

    Reply
  168. Liz says

    September 27, 2012 at 7:38 am

    Whoa, what fantastic apple cake! So dense and yummy…and I love that you’ve added a bit of booze 🙂

    Let’s see, I think plain butter is what I like best on my toast.

    Reply
  169. Veronica says

    September 27, 2012 at 6:45 am

    i follow you on pinterest!

    Reply
  170. Veronica says

    September 27, 2012 at 6:44 am

    i like you on fbook!

    Reply
  171. Veronica says

    September 27, 2012 at 6:44 am

    i like putting apple butter on my toast! 🙂

    Reply
  172. Stacey says

    September 27, 2012 at 2:56 am

    I love putting my home made jams on my toast. There is nothing like the fresh taste of home made jam! This is an awesome toaster! I would love to have it on my counter.

    Reply
  173. Xuan says

    September 27, 2012 at 12:48 am

    I love my toast with honey nut cream cheese.

    Reply
  174. Carol | a cup of mascarpone says

    September 26, 2012 at 11:56 pm

    I also pinned your delicious cake on Pinterest earlier today! 🙂

    Reply
  175. Carol | a cup of mascarpone says

    September 26, 2012 at 11:54 pm

    I just tweeted the fantastic giveaway on twitter!

    Reply
  176. Carol | a cup of mascarpone says

    September 26, 2012 at 11:53 pm

    I just added Buttercream Blondie to my RSS Feed!

    Reply
  177. Carol | a cup of mascarpone says

    September 26, 2012 at 11:53 pm

    I am already an avid follower of Buttercream Blondie on Pinterest!

    Reply
  178. Carol | a cup of mascarpone says

    September 26, 2012 at 11:52 pm

    I just started following Buttercream Blondie on Twitter!

    Reply
  179. Carol | a cup of mascarpone says

    September 26, 2012 at 11:51 pm

    I am a new fan of Buttercream Blondie on Facebook!

    Reply
  180. Carol | a cup of mascarpone says

    September 26, 2012 at 11:51 pm

    This cake looks absolutely amazing! This is so boring – I usually put spray butter on my toast to leave calories for delicious things like this bourbon cake! 🙂

    Reply
  181. Katrina says

    September 26, 2012 at 9:46 pm

    guava jelly

    Reply
  182. Sarah says

    September 26, 2012 at 8:48 pm

    & I follow you on pinterest!

    Reply
  183. Sarah says

    September 26, 2012 at 8:48 pm

    I follow you on twitter:)

    Reply
  184. Sarah says

    September 26, 2012 at 8:47 pm

    I like you on FB!

    Reply
  185. Sarah says

    September 26, 2012 at 8:46 pm

    Yum – this cake looks tasty!

    I like to put herbed butter on my toast – it’s SO delicious.

    Reply
  186. Andrea says

    September 26, 2012 at 5:06 pm

    Following you on Pinterest 🙂

    Reply
  187. Andrea says

    September 26, 2012 at 5:05 pm

    Fig Jam!!!I love it!
    Pinned this recipe! Sounds amazing 🙂

    Reply
  188. Heather says

    September 26, 2012 at 4:07 pm

    Peanut butter or mashed avocado and black pepper!

    Reply
  189. Cindy Aiton says

    September 26, 2012 at 1:30 pm

    I follow Buttercream Blondie on Pinterest – Cindy Aiton

    Reply
  190. Cindy Aiton says

    September 26, 2012 at 1:29 pm

    Tweeted!

    https://twitter.com/normawatson/status/251010597007802369

    Reply
  191. Cindy Aiton says

    September 26, 2012 at 1:28 pm

    I subscribe to Buttercream Blondie via Yahoo reader.

    Reply
  192. Cindy Aiton says

    September 26, 2012 at 1:26 pm

    I follow Buttercream Blondie on Twitter – @normawatson

    Reply
  193. Cindy Aiton says

    September 26, 2012 at 1:26 pm

    I “like” Buttercream Blondie on Facebook – Cindy Aiton

    Reply
  194. Cindy Aiton says

    September 26, 2012 at 1:25 pm

    My favorite is homemade apple butter. Yum!

    Reply
  195. Rachel @ Baked by Rachel says

    September 26, 2012 at 12:25 pm

    This bread is outstanding! Totally running off to pin it… but before I do that… I’d definitely slab a ton of butter on my toast (or jelly/jam on a waffle, or maybe syrup). 🙂

    Reply
  196. Maureen says

    September 26, 2012 at 11:18 am

    love a little butter and marmalade on my toast!
    love your new photo – you look gorgeous – so mcuh like your Mama!!

    Reply
  197. Kayle (The Cooking Actress) says

    September 26, 2012 at 8:02 am

    I already like you on fb 🙂

    Reply
  198. Georgiana says

    September 26, 2012 at 6:51 am

    Like you on Facebook – thank you as this toaster looks really fabulous! 🙂

    Reply
  199. Georgiana says

    September 26, 2012 at 6:51 am

    Subscribed to your emails!

    Reply
  200. Georgiana says

    September 26, 2012 at 6:50 am

    Pure wholesome butter for me please! 🙂

    Reply
  201. Sarah says

    September 25, 2012 at 9:58 pm

    I tweeted about the giveaway!

    Reply
  202. Sarah says

    September 25, 2012 at 9:54 pm

    I follow you on twitter.

    Reply
  203. Sarah says

    September 25, 2012 at 9:53 pm

    I liked you on facebook.

    Reply
  204. Sarah says

    September 25, 2012 at 9:52 pm

    I subscribe to you via email.

    Reply
  205. Sarah says

    September 25, 2012 at 9:51 pm

    I love to put apple butter on my toast!

    Reply
  206. Ray S. says

    September 25, 2012 at 9:12 pm

    I subscribed as well – thanks as I need a new toaster too!

    Reply
  207. Ray S. says

    September 25, 2012 at 9:10 pm

    I like you on Facebook too

    Reply
  208. Ray S. says

    September 25, 2012 at 9:09 pm

    All-natural crunchy peanut butter is my toast topping!

    Reply
  209. Renata says

    September 25, 2012 at 9:08 pm

    I subscribe as well! Thank you so much as this Magimix Toaster looks incredible!

    Reply
  210. Renata says

    September 25, 2012 at 9:06 pm

    Tweeted! https://twitter.com/Serene_streams/status/250762864518893568

    Reply
  211. Renata says

    September 25, 2012 at 9:06 pm

    Following you on Twitter now -@serene_streams!

    Reply
  212. Renata says

    September 25, 2012 at 9:06 pm

    I like you on Facebook!

    Reply
  213. Renata says

    September 25, 2012 at 9:04 pm

    Strawberry Jam for me with big strawberries!

    Reply
  214. Marsha Lynne says

    September 25, 2012 at 8:51 pm

    LAND O LAKES BUTTER only on toast. This bread recipe will be made this week with part of my 20#’s of apples just purchased.

    Reply
  215. Colleen Perkin says

    September 25, 2012 at 8:06 pm

    What don’t I love on toast, but creamery butter is sooooo good!

    Reply
  216. Cherry Chai says

    September 25, 2012 at 7:56 pm

    I use tea jelly from TWG on my bread! They are lighter and more refreshing than fruit preserves or jams 🙂

    Reply
  217. Jennifer @ Peanut Butter and Peppers says

    September 25, 2012 at 6:24 pm

    I follow you on Pintrest

    Reply
  218. Jennifer @ Peanut Butter and Peppers says

    September 25, 2012 at 6:24 pm

    I get your e-mails! 🙂

    Reply
  219. Jennifer @ Peanut Butter and Peppers says

    September 25, 2012 at 6:23 pm

    I tweeted your giveaway

    Reply
  220. Jennifer @ Peanut Butter and Peppers says

    September 25, 2012 at 6:23 pm

    I follow you on Twitter

    Reply
  221. Jennifer @ Peanut Butter and Peppers says

    September 25, 2012 at 6:23 pm

    I like you on FB

    Reply
  222. Jennifer @ Peanut Butter and Peppers says

    September 25, 2012 at 6:21 pm

    I love to put Peanut Butter and Strawberries on my toast!! Yum!!

    Reply
  223. Erin @ Dinners, Dishes and Desserts says

    September 25, 2012 at 4:16 pm

    I follow you on Pinterest

    Reply
  224. Erin @ Dinners, Dishes and Desserts says

    September 25, 2012 at 4:16 pm

    I follow you on Twitter

    Reply
  225. Erin @ Dinners, Dishes and Desserts says

    September 25, 2012 at 4:15 pm

    I receive your emails

    Reply
  226. Erin @ Dinners, Dishes and Desserts says

    September 25, 2012 at 4:15 pm

    This cake looks amazing, I want about 3 slices right now!!
    What do I want to put on my toast – Nutella!!

    Reply
  227. Heather @ Heather's Dish says

    September 25, 2012 at 3:58 pm

    Saltes butter and strawberry jam all the way!

    Reply
  228. maureen mcgraw says

    September 25, 2012 at 3:32 pm

    I would toast cinnamon bread for breakfast to go along with my peppermint tea. Both would be consumed while reading the latest trashy novel and while all cuddled up in a cozy quilt by the fire. Maureen

    Reply
  229. Heather Gilliam says

    September 25, 2012 at 3:32 pm

    I like home made apple butter on my toast.

    Reply
  230. Cynthia Sasaki says

    September 25, 2012 at 3:23 pm

    toast with almond honey butter every morning : )

    Reply
  231. Aine Wendler says

    September 25, 2012 at 2:28 pm

    I am following you on Pinterest.

    Reply
  232. Aine Wendler says

    September 25, 2012 at 2:28 pm

    I am a subscriber via email.

    Reply
  233. Aine Wendler says

    September 25, 2012 at 2:28 pm

    I am folllowing you on Twitter.

    Reply
  234. Aine Wendler says

    September 25, 2012 at 2:27 pm

    I “like” you on Facebook.

    Reply
  235. Aine Wendler says

    September 25, 2012 at 2:25 pm

    Butter and strawberry preserves. YUM!!!

    Reply
  236. Julie24 says

    September 25, 2012 at 2:23 pm

    Butter & strawberry jam! I follow you on Pinterest and just Liked you on Facebook!! Would love a new toaster!

    Reply
  237. Wicked Goodies says

    September 25, 2012 at 2:17 pm

    and I subscribe to your blog via google!

    Reply
  238. Wicked Goodies says

    September 25, 2012 at 2:15 pm

    I like you on facebook

    Reply
  239. Wicked Goodies says

    September 25, 2012 at 2:14 pm

    I follow you on Twitter

    Reply
  240. Wicked Goodies says

    September 25, 2012 at 2:14 pm

    I follow you on Pinterest

    Reply
  241. Wicked Goodies says

    September 25, 2012 at 2:11 pm

    I will be trying this wonderful-looking bread since I’ve got all these apples coming in via my CSA. And I would love to win that toaster! Looks cool. My favorite thing to spread on warm toast is butter + kosher salt.

    Reply
  242. Becky says

    September 25, 2012 at 2:05 pm

    I now follow you on Pinterest

    Reply
  243. Becky says

    September 25, 2012 at 2:04 pm

    I subscribe to your emails

    Reply
  244. Becky says

    September 25, 2012 at 2:04 pm

    I love peanut butter and honey best! Yum! My fav breakfast!

    Reply
  245. Robin Cogburn says

    September 25, 2012 at 1:54 pm

    I love a pile!!! of fruit jam on top of warm, buttered toast. Makes me feel like I am getting my “fruit” serving. Ha Ha. Not too sweet of jam, mind you. Then you really can’t taste the fruit. But just enough sweetness to bring out the flavor of the fruit, but not mask it as too much sugar does.

    Reply
  246. Emma B says

    September 25, 2012 at 1:53 pm

    I subscribe to buttercream blondie emails.

    Reply
  247. Emma B says

    September 25, 2012 at 1:52 pm

    I “like” buttercream blondie on facebook.

    Reply
  248. Emma B says

    September 25, 2012 at 1:51 pm

    I like my toast with butter and then a thin layer of apple butter from trader joes. It is my favorite!!

    Reply
  249. Ellen says

    September 25, 2012 at 1:50 pm

    I follow you on facebook! And I love nutella on my toast 😉

    Reply
  250. Ellen says

    September 25, 2012 at 1:49 pm

    nutella!

    Reply
  251. Shelly says

    September 25, 2012 at 1:30 pm

    I follow you on Pinterest.

    Reply
  252. Shelly says

    September 25, 2012 at 1:29 pm

    I follow you on Twitter.

    Reply
  253. Schmidty says

    September 25, 2012 at 1:29 pm

    I follow you on pinterest as rusthawk. Thank you for the entries …this toaster is beautiful!

    Reply
  254. Schmidty says

    September 25, 2012 at 1:28 pm

    I am one of your twitter followers @rusthawk.

    Reply
  255. Shelly says

    September 25, 2012 at 1:28 pm

    I’m an email subscriber.

    Reply
  256. Schmidty says

    September 25, 2012 at 1:28 pm

    I am one of your facebook followers. (Rust Hawk).

    Reply
  257. Shelly says

    September 25, 2012 at 1:28 pm

    I like you on FB.

    Reply
  258. Schmidty says

    September 25, 2012 at 1:28 pm

    I am one of your email subscribers.

    Reply
  259. Schmidty says

    September 25, 2012 at 1:27 pm

    Nutella on my toast, yes indeed. 🙂

    Reply
  260. Shelly says

    September 25, 2012 at 1:27 pm

    I love to put peanut butter and a drizzle of honey!

    Reply
  261. Eftychia says

    September 25, 2012 at 1:25 pm

    Following you on pinterest

    Reply
  262. CArol says

    September 25, 2012 at 1:21 pm

    Well, gosh darned! I would like to put THIS butter on my toast! But this morning, I toasted some whole wheat wood fired sourdough and put Tahini and homemade blackberry jelly..have to say , YUM!

    Reply
  263. Eftychia says

    September 25, 2012 at 1:18 pm

    Today is my birthday and as a special treat I used nutella!

    Reply
  264. amy @ fearless homemaker says

    September 25, 2012 at 1:13 pm

    aaaand I follow on twitter from @amy_donovan

    Reply
  265. amy @ fearless homemaker says

    September 25, 2012 at 1:13 pm

    I subscribe via google reader!

    Reply
  266. Kayle (The Cooking Actress) says

    September 25, 2012 at 1:13 pm

    I like butter on toast 🙂 Or pb and bananas!!

    Reply
  267. amy @ fearless homemaker says

    September 25, 2012 at 1:12 pm

    I like you on Facebook, from my Fearless Homemaker page.

    Reply
  268. amy @ fearless homemaker says

    September 25, 2012 at 1:11 pm

    Ooh, your bread looks fantastic! And what a great giveaway. I like to put butter or nutella on my toast. =)

    Reply
  269. Cassie says

    September 25, 2012 at 1:01 pm

    I want this bread so badly! The bourbon/apple spice combo is divine! And this mixer, wow!! I love PB + honey on my toast!

    Reply

Trackbacks

  1. Buttercream Blondie: Flirt With Desserts » Blog Archive » Top 10 Apple Desserts says:
    November 3, 2015 at 10:50 am

    […] Apple Spice Loaf Cake is another go-to for brunch or dessert.  Within 10 minutes of baking, your house will smell like apple heaven and I’m all about that crispy top.  And the bourbon.  Did I mention this one’s got a little somethin’ extra in there?  That little zip of bourbon will warm ya right up! […]

    Reply

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